Pantry Chef

EVENING HOURS 12PM - CLOSE (9PM) WEEKENDS A MUST ,

Come join our team, pantry is responsible for preparing salads, sandwiches and salads to order following restaurant recipes. Must have experience. Their duties include expediting orders to maintain a steady flow of dishes, sandwiches, salads, soups, appetizers, helping with inventory, prep, cleaning, keep a smooth running kitchen, working as a team in a postitive environment, reduce waste and food costs. Must have experience in pantry. Italian cuisine a plus. F.Hours vary, must have full availability. Medical benefits available, 1 week paid vacation/ personal/sick pay. Must be: positive, clean, organized and respectful to peers. Experience needed.